Search

Type: Nespresso®* Compatible CapsulesUse: Nespresso®* Home MachinesQuantity: 10 capsNet weight: 55 gIntensity 6/10Notes of: Chocolate, Dried fruit...

Roast:Medium roastedIntensity:7 light powerfulflavor profile:ChocolateCoffee type:Arabica and Robusta mixKind:coffee beans..

Product form: CapsuleComposition: 100% ArabicaRoast level: MediumTaste profile: BalancedA very sweet and delicate blend with great flavour profiles.Aromatic espresso, emitting long-lasting notes of cocoa with a spicy flavour and a chocolate aftertaste.50% Arabica50% Robusta..

Bristot Buongusto Italian Espresso Beans | Italian Coffee Beans Whole | Medium Roast | Low Acid | 2.2 lb/1kgBristot’s “wake up” blend packs a punch with its unmistakable notes of spice, walnut, toast, and cocoa. Full-bodied, with a caffeine kick, this blend is designed for those who don’t like too m..

Product Form: CapsuleRoast Level: Medium RoastComposition: 100% BrazilianRoast Level: MediumTaste: BalancedFlavor: Chocolate and Biscuit85% Arabica15% Robusta..

Chocolate FlavorBrand: PrestoProduct Weight: 1 kgProduct Form: PowderHeat with hot milk to prepare an Italian-style hot chocolate.Mix 25 grams of powder with 100/120 ml of milk.Stir and heat over low heat to thicken.Serve hot or warm, increasing or decreasing the dose as desired.A premium hot chocol..

Made of high-quality porcelainMade in Italy..

35% Arabica65% RobustaRoast: MediumCharacteristics: Full-bodiedNotes: Milk chocolate, spices, breadThis blend of decaffeinated coffee and organic acids brings out the chocolate flavors, and delivers Brazilian Arabica crops for a full-bodied taste experienceThis blend of South American and Southeast ..

A coffee that can be enjoyed at any time of the day, a wonderful blend of decaffeinated Arabica and RobustaWith a great balance, delicate flavour and round aroma, ideal to enjoy even in the evening.35% Arabica65% Robusta..

Description: A powerful blend of Brazilian, African and Southeast Asian coffees with a rich body. Notes of bitter cocoa, spices and exotic woods add character and intensity.Characteristics: Rich and powerful body.Notes: Cocoa, spices and nuts...

Roast: MediumCharacteristics: Creamy bodyNotes: Dark chocolate, toasted bread, biscuit.Origin: 100% Italian espresso roasted in the world-famous Dolomites in the northern region of Italy since 1919Roast level: MediumIntensity: 10/10Suggested extraction method: Suitable for use with espresso machines..

Bristot's Espresso Pro is 40% Arabica beans and 60% Robusta beans. The beans come from Brazil, Indonesia, India and Vietnam. Flavor-wise, Bristot's Espresso has notes of dark chocolate, cereals, nuts and malt. It is very low in acidity. The blend is perfect for an espresso or a lungo.whole bean / 10..